I baked like a madwoman on December 24th and 25th.
On Christmas Eve, I began with a request…banana bread muffins with cinnamon/sugar crumble
Couldn’t resist when I was at a Williams Sonoma store in the US
Surprisingly, I think the dough was almost better than the cookies
(otherwise known as I didn’t have Xmas themed cookie cutters and have been looking for an excuse to use my star wars cookie cutters).
On Christmas day, I made a full dinner…
Honeyed Ham with Brown Sugar Glaze
Parker House Rolls (they ended up being the most time consuming part of the day)
Just before I posted this, I made cinnamon rolls with the extra dough.
Entirely filling, entirely delish!
Tomorrow I’ll do a Christmas Post…but here’s a preview…